Nao Latin Gastro Bar Menus

At Nao, an exciting exploration of Latin Cuisine starts with imagination and ends with delicious flavors you will never forget. Each day is a culinary adventure to share in the company of good friends.

We frequently update our menus to reflect seasonal offerings. We offer these sample menus to whet your appetite!


  • Brunch Menu

    Small Plates

    Arugula Salad 7
    goat cheese, fennel, apple

     

    Burrata and Charbroiled Beets 8
    soft cheese, basil, orange

     

    Grilled Provoleta 11
    aged provolone, crostini, chimichurri

     

    Seasonal and Tropical Fruit with Yogurt 8
    citrus yogurt, puffed quinoa, agave nectar

     

    Eggs

    Torreja 11
    A Latin twist on French Toast
    cinnamon milk-soaked bread, dulce de leche, stewed plantains

     

    Chicken and Tortilla Chips in Tomatillo Salsa 10
    soft egg, queso fresco, white onion, cilantro

     

    Omelet of the Day 10
    Chef’s daily selection of filling

     

    Large Plates

    Grilled Beef Steak 16
    crispy fingerling potatoes, charred onions and peppers

     

    Duck Carnitas 16
    bulb onions, tomatillo, corn tortillas

     

    Cuban Sandwich 13
    mojo-marinated pork, ham, Swiss, pickle, mustard, crispy fingerling potatoes

     

    Red Bird Farms Roasted Chicken 14
    stewed white beans, lemon, roasted peppers

     

    Accompaniments

    Tender Belly Maple-Smoked Bacon 4

    Argentinian Chorizo with Chimichurri 6

    Two Cage-Free Eggs Cooked to Order 3

    Bread Box Country Loaf Toast 3

    Crispy Fingerling Potatoes 5

     

    Mimosa Specials

    Toso Brut 28
    Pascual Toso’s sparkling with fresh squeezed orange juice

     

    Cruzat Clasico 40
    Cruzat’s flagship sparkling with fresh squeezed orange juice

     

    Latin juices and aguas as available additional 3.00 each

     

    Specialty Cocktails

    Santa Sangre 8
    pisco, Aperol, Pama, cherries, sparkling rose

     

    Chicana 75 8
    Ancho Reyes, Campari, strawberries, lime, brut sparkling

     

    Mimosa 8
    traditional orange or choice of Latin fruit juice

     

    Latin Mary 8
    sotol, house-made mix, cilantro

     

    House Punch 8
    seasonal creations with Latin fruits and spirits

     

    Draft Beer

    Southern Star Bombshell Blonde Ale 5
    Conroe, Texas

     

    Alamo Amber Ale5
    San Antonio, Texas

     

    Karbach Weekend Warrior 5
    Houston, Texas

     

    Freetail Soul Doubt IPA 5
    San Antonio, Texas

     

    Bottle Beer

    Quilmes, Lager 6
    Argentina

     

    Xingu, Wheat Lager 6
    Brazil

     

    No Label Brew, Hefe Weizen 6
    Katy, Texas

     

    Victoria, Lager 6
    Mexico

     

    Non-Alcoholic Beverages

    Alessandro 5
    sweetened mango with milk

     

    Fresh-Squeezed Orange Juice 4

     

    Agua Fresca 4
    water blended with fresh juice and Latin fruits

     

    Mate de Hierbas Argentinas 4
    herbal tea served hot

  • Lunch Menu

    Small Plates

    Soup 6
    daily special

     

    Shrimp Esquites 7
    charred corn, pequin chile, lime mayo, cotija cheese

     

    Ceviche 8
    market fish, yucca chips

     

    Sweet Potato Causa 8
    duck confit, Guajillo pepper sauce, apple-almond “picadillo”

     

    Sea Scallop Tostones 9
    pineapple, radish, orange, cilantro emulsion

     

    Skirt Steak Skewers 7
    citrus adobo, tomato-herb salsa

     

    Grilled Octopus 8
    botija olives, baby arugula, purple potatoes, smoked lemon vinaigrette, roasted garlic mayo

     

    Quinoa Fritters 6
    salsa verde, mango-coconut sauce

     

    Fish Tacos 9
    avocado-jalapeño puree, lime créma, golden beet and radish slaw

     

    Sides

    Mixed Green Salad 4
    citrus vinaigrette

     

    Yucca Fries 4
    garlic-lime mojo sauce

     

    Potato Fries 4
    sweet and spicy ketchup

     

    Roasted Seasonal Vegetables 4

     

    Cuban style Rice and Beans 4

     

    Large Plates

    Cast Iron Chicken 13
    plantain fritters, coconut creamed spinach, cashew

     

    Roasted Vegetables 11
    black quinoa, ginger-soy vinaigrette

     

    Pizza 11
    smoked mushrooms, spinach, chicken, palm sugar bacon, queso blanco

     

    Salad Bowl 10
    mixed greens, snap peas, apple, strawberries, Brazil nuts, cucumber, cranberries, beets, queso fresco, orange-cumin vinaigrette
    *Add Chicken or Shrimp 4

     

    Seafood Cazuela 16
    daily selection of fresh seafood, smoked tomato, malagueta peppers, coconut milk

     

    Sautéed Market Fish 15
    charred tomato broth, olives, relish, mushrooms, green rice

     

    Grilled Certified Angus Ribeye 16
    potato fries, chimichurri, mixed green salad

     

    Brazilian Chicken Salad Sandwich 10
    roast chicken, apple, mango, raisins, carrots, onion, lemon mayo, choice of side

     

    Chivito Sandwich 11
    skirt steak, ham, bacon, fried egg, cucumber, onion, queso blanco, smoked tomato aioli, choice of side

     

    Pork Cheek Burger 12
    hot pickled chayote, crisped onions, mango-agave mustard, Chihuahua cheese, choice of side

     

    Non-Alcoholic

    Southern Breeze 3
    grapefruit juice, lemon juice, simple syrup

     

    Berry Splash 3
    blackberries, raspberries, lime juice, ginger ale

     

    Mango Cooler 3
    lime juice, mango syrup, mint, soda

     

    Strawberry Lemonade 3
    strawberries, lemon, soda

     

    Rosemary Sipper 3
    orange juice, lemon juice, simple syrup, rosemary, serrano

  • Dinner Menu

     

    Starters

    Empanadas 8
    corn, salsa blanca, ají verde

     

    Grilled Provoleta 11
    crostini, chimichurri

     

    Roasted Squash Soup 7
    coconut milk, malagueta peppers, cashew

     

    Arugula Salad 9
    goat cheese, fennel, apple

     

    Burrata and Charbroiled Beets 11
    basil, orange

     

    Charred Octopus 12
    Chilean pebre, celeriac

     

    Grilled Shrimp 12
    humita, charred avocado, chimichurri

     

    Pork Belly Skewers 11
    chicharrón, ají rojo, cilantro

     

    Argentinean Chorizo 10
    corn, tomato, onion

     

    Blood Sausage 10
    fingerling potatoes, olive oil, herbs, lemon zest

     

    Seared Quail 14
    malbec glaze, pear, parsnip

     

    Grill

    NY Steak 34
    blue cheese, brussels sprouts, carrots

     

    Hanger Steak 28
    potatoes, charred onions, chimichurri

     

    Rib Eye, market price
    mushrooms, baby carrots, potato puree

     

    Double Cut Pork Chop 28
    mustard seeds, apple, turnips

     

    Choriburger 18
    crispy pancetta, provolone, Argentinean chorizo spice, grilled onions and tomato, arugula, chimichurri

     

    Filet 38
    malbec glaze, potatoes, creamed leeks and spinach

     

    Mixed Parrilla for Two 68
    NY steak, hanger steak, blood sausage, Argentinean chorizo, charred peppers, onions, potatoes, chimichurri

     

    Specialties

    Seared Scallops 30
    vatapá sauce, crispy yucca, sweety drop peppers

     

    Braised Lamb Shank 30
    squash, peas, dried fruit

     

    Red Bird Farms Roasted Chicken 21
    white beans, lemon, peppers

     

    Today's Seafood Catch, market price
    tomatoes, olives, capers

     

    Duck Carnitas 22
    salsa verde, greens, charred onion

     

    Seasonal Vegetables 19
    farro, pickled peppers

     

    Latin Classic Cocktails

    Nao Margarita 11
    blanco tequila, Cointreau, lime

     

    Mojito 11
    rum, mint, lime, brown sugar

     

    Paloma 9
    blanco tequila, grapefruit, lime, seltzer

     

    Pisco Sour 11
    pisco, lemon, sugar, bitters, egg white

     

    Seasonal Specialty Beverages

    Chicana 75 8
    Ancho Reyes, Campari, strawberries, lime, brut sparkling

     

    Singani Sling 9
    singani, raspberries, Mathilde Framboise, lemon, sugar

     

    Tito's and Hootch 11
    Tito’s Vodka, house-made tepache, rosemary, lemon, salt

     

    Tepache Fizz 10
    añejo tequila, lemon, house-made tepache, agave, egg white, seltzer, chamoy, pineapple

     

    Desert Rose 10
    sotol, Punt e Mes, Cocchi Americano, Aperol

     

    Wahaka Old-Fashioned 10
    Wahaka Mezcal, añejo tequila, agave néctar, bitters

  • Beverage Menu